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The English is an aspirational & approachable contemporary public urban restaurant and bar. A comunity gathering place for locals and hotels guests alike, our farm-to-table restaurant and bar draws inspiration from classic American saloons, peppered with hints of international influences. We believe in and are committed to supporting local farmers, craftsmen, and the environment. Ingredients from all corners of the menu are sourced locally, with a focus on organic seafood and poultry, hydroponic produce, and grass-fed beef.