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The English is an aspirational & approachable contemporary public urban restaurant and bar. A comunity gathering place for locals and hotels guests alike, our farm-to-table restaurant and bar draws inspiration from classic American saloons, peppered with hints of international influences. We believe in and are committed to supporting local farmers, craftsmen, and the environment. Ingredients from all corners of the menu are sourced locally, with a focus on organic seafood and poultry, hydroponic produce, and grass-fed beef.   

 

DINNER

DIRTY PRETZEL NACHOS
Nachos, Cheese

 

14

THAI CHOP CHOP
Cucumber, Tomatoes

 

16

CRISPY SCAMPI MAINE LOBSTER
Lobster, Butter, Lemon

 

49

CAJUN PEEL AND EAT SHRIMPS
Shrimps, Special Seasoning

 

21

ENGLISH BURGER
Lettuce, Tomato, Cheese

 

18

CHICKEN AND BISCUITS
Asiago Cheese, Maple Syrup

 

18

OLD SCHOOL PICKLED QUAILED EGGS
Picked Eggs

14

 

BRUNCH

DIRTY PRETZEL NACHOS
Nachos, Cheese

 

14

THAI CHOP CHOP
Cucumber, Tomatoes

 

16

CRISPY SCAMPI MAINE LOBSTER
Lobster, Butter, Lemon

 

49

CAJUN PEEL AND EAT SHRIMPS
Shrimps, Special Seasoning

 

21

ENGLISH BURGER
Lettuce, Tomato, Cheese

 

18

CHICKEN AND BISCUITS
Asiago Cheese, Maple Syrup

 

18

OLD SCHOOL PICKLED QUAILED EGGS
Picked Eggs

14